Description
Crispy Smash Burger Tacos are a delicious fusion of classic smash burgers and tacos, offering a unique flavor experience with every bite.
Ingredients
Scale
- 1 lb ground beef
- 8 small corn tortillas
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1/2 cup diced onions
- 1/4 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp mustard
- Salt and pepper to taste
Instructions
- Preheat a skillet over medium-high heat.
- Form the ground beef into small balls and season with salt and pepper.
- Place the beef balls in the skillet and smash them down with a spatula to create thin patties.
- Cook for about 2-3 minutes on each side until crispy and browned.
- Warm the corn tortillas in a separate pan.
- Assemble the tacos by placing a crispy patty on each tortilla.
- Add shredded lettuce, diced tomatoes, cheese, and onions on top.
- Drizzle with mayonnaise, ketchup, and mustard.
- Serve immediately and enjoy!
Notes
- For extra flavor, consider adding pickles or jalapeños.
- These tacos can be made with ground turkey or chicken for a lighter option.
- Adjust the toppings according to your preference.
Nutrition
- Serving Size: 2 tacos
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg