Description
A nutritious and delicious mix of cod and green beans designed specifically for your feline friend.
Ingredients
Scale
- 1 cup cod fillets
- 1/2 cup green beans, chopped
- 1 tablespoon olive oil
- 1/4 cup water
Instructions
- In a pan, heat the olive oil over medium heat.
- Add the cod fillets and cook until they are opaque and flaky, about 5-7 minutes.
- Meanwhile, steam the chopped green beans until tender, about 3-4 minutes.
- Once the cod is cooked, flake it into small pieces.
- Mix the flaked cod with the steamed green beans in a bowl.
- Add water to the mixture to achieve the desired consistency.
- Let it cool before serving to your cat.
Notes
- Ensure the cod is boneless and skinless.
- Store any leftovers in an airtight container in the refrigerator for up to 3 days.
- Always consult with your veterinarian before introducing new foods to your cat’s diet.
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 0g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 40mg