Description
A nutritious and hearty meal for your furry friend, combining beef and brown rice for a balanced diet.
Ingredients
Scale
- 1 pound ground beef
- 1 cup brown rice
- 1/2 cup carrots, chopped
- 1/2 cup peas, frozen
- 4 cups water
Instructions
- In a large pot, brown the ground beef over medium heat until fully cooked.
- Add the chopped carrots and peas to the pot.
- Stir in the brown rice and water.
- Bring the mixture to a boil, then reduce heat to low and cover.
- Simmer for about 20-25 minutes, or until the rice is cooked and the water is absorbed.
- Let it cool before serving to your dog.
Notes
- Make sure to let the meal cool before serving to avoid burns.
- Store leftovers in the refrigerator for up to 3 days.
- Consult your veterinarian for portion sizes based on your dog’s weight and activity level.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 0g
- Sodium: 60mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg